A Bakeverly Society challenge · starts Monday, February 1
Valentine's Bakes
Pink, red, heart-shaped or secretly savoury — bake something for someone.
Three tips before you start
- Freeze-dried raspberries, powdered, give pink buttercream real flavor instead of just color.
- Score chocolate hearts half-through while set but not hard, then snap: clean edges, no cutter.
- Conversation-heart lettering: a food-safe marker on dried royal icing beats piping every time.
There’s a challenge like this every week
Society members bake a new theme every week, share their photos, and the winner is featured right here.
Join the Society